About Coconut & Chili 🥥🌶️

Two cultures. One fire menu. Born from love for bold flavors.

Coconut & Chili is a Cambodian and Hawaiian street food business serving up the flavors we grew up eating — smoky beef sticks, perfectly seasoned grilled steak sandwiches, crispy egg rolls, garlic shrimp over rice, and our signature peppered steak with pineapple.

Every dish is made fresh, cooked with care, and packed with the kind of flavor that keeps people coming back. We believe great food doesn't need a fancy restaurant — just good ingredients, real recipes, and a lot of heart.

Whether you're grabbing a quick beef stick or a full plate with rice and pickled vegetables, you're getting something made with purpose.